Saturday, April 24, 2010

Easy Italian Chicken

Our Favorite Dinner....SUPER EASY!

Italian Chicken

4 Chicken Breast
4 Red Potatoes

Italian Dressing

Parmesean Cheese

Cut up Potatoes in cubes, layer in the bottom of a casserole dish, sprinkle desired amount of italian dressing, layer chicken breast on top, put parmesean (fresh, not the powdery stuff), more Italian dressing. Cover with foil, bake 350 till chicken is no longer pink and potatoes are cooked! 45 min usually

1 comment:

Debbie said...

is this dry italian dressing or prepared dressings? Sounds yummy!