1 Loaf French Bread
Pepporoni, Salamie, Canadian Bacon (Whatever you'd like)
Your favorite Toppings
Pizza (Or I use Spaghetti sauce so much cheaper)
Cut your french bread down the middle and lay each side on a cookie sheet, add your sauce on the top sides of the bread. Layer your meats on one size and your cheese on the other. Put whatever toppings you'd like on top. I just bake it at 375 for 10-15 min or until cheese is melted, then I'll turn it onto broiler for 2 min to give it a little bit of a crispy crust, then pull out and put back together and cut into sandwiches!
Thanks Amy and Tom for one of our favorite family recipes!